Harbour Island …………….it's where I want to be!
I love this time of year when the air is crisp and the lighting is just right. As soon as we land we head over to the docks where we take a ferry ride over to Briland.
It is a Friday afternoon so our first stop is the bar at the Landing for martinis and spicy wontons.
I am a creature of habit so I know exactly what I want and it is the ravioli with poached shrimp, pine nuts, tea soaked raisons, goat cheese and butter sauce. I am in heaven.....
Six Turtles Throw Down
Saturday evening we opt for a night in to BBQ. This is a group effort so we all got our chef on!
Sunday Funday
- Jan. 24, 2019
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Down at the Dunmore
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